Amido di Mais Corn Starch by Paneangeli is a versatile and essential ingredient in any kitchen. Made with 100% corn, this starch is gluten-free and perfect for thickening sauces, gravies, and soups. Its fine texture guarantees smoothness and helps prevent lumps. Elevate your cooking with this high-quality Italian staple.
250g box
Ingredients
Corn starch.
ALWAYS check allergen content on the product packaging before consumption.
Because these products are imported, the packaging of the products may contain different variations of information than those shown on our website. Please always read the label, warnings and instructions provided on the product before using or consuming it. The images of the products are purely indicative, the products you receive may have undergone changes and/or updates in packaging and formatting.
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From Italy, To NYC, To You! Most orders ship within 2 business days