Motta Gianduia Panettone Traditional Italian Cake 750g
Motta Gianduia Panettone Traditional Italian Cake 750g
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Motta Gianduia Panettone Traditional Italian Cake 750g is a traditional, naturally leavened Panettone that is enriched with a Gianduia-flavored cream filling and often includes chocolate drops and/or hazelnut pieces. The sweet, light, airy cake is infused with the decadent, creamy taste of hazelnut chocolate.
Unlike the classic Panettone, this specialty version is often made without the traditional candied fruit and raisins to focus on the chocolate-hazelnut filling.
Ingredients
Ingredients
Wheat flour, Eggs, Sugar, Butter (Milk), Natural yeast (Wheat), Pistachio filling (which includes pistachio paste, skimmed milk powder, and thickeners), and often chocolate and pistachio crumbles.
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