Experience a wholesome, rustic twist on classic Italian breakfast brioche with Mulino Bianco Nastrine Integrali (6 x 40g = 240g). Crafted with 100% whole wheat soft flour (100% farina integrale) and whole wheat sourdough mother yeast (lievito madre), these flaky, ribbon-shaped brioche pastries offer a rich, nutty flavor balanced with a delicate touch of candied orange peel.
Made following the sustainable Carta del Mulino charter and free from preservative additives or hydrogenated fats, they are best enjoyed slightly warmed in the oven to unlock their fragrant layers and soft texture.
100% Whole Wheat Flour: Baked exclusively with whole grain soft wheat flour for a rich source of fiber and robust flavor.
Sourdough Mother Yeast: Naturally leavened with whole wheat mother dough (lievito madre) for exceptional lightness and digestibility.
Carta del Mulino Sustainability: Prepared using flour sourced from sustainable agriculture to support biodiversity.
6 Individually Wrapped Pastries: Packaged into 6 single-serve 40g brioches, perfect for a quick breakfast or coffee pairing.
Ingredients
ALWAYS check allergen content on the product packaging before consumption.
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